Cast Iron Skillet Pan Plain 8"

The HENDI Cast iron skillet offers excellent heat retention and spreads the heat evenly ensuring perfectly cooked ingredients. After proper seasoning, cast iron becomes non-stick. It’s a fantastic choice for preparing meats that need a thorough frying. Two spouts, the large handle and a hanging hole make the use of the skillet even more convenient.

• Very long-lasting and extremely durable
• Becomes non-stick after proper seasoning
• Offers excellent heat retention and spreads the heat evenly
• Perfect for long cooked stews or soups
• With 2 spouts – 1 on each side.
• Large handle with a hanging hole.
• Diameter 20cm
• Made of cast iron.
• Safe to use in an oven.
• Not dishwasher safe.